Unfortunately, that means I haven't had time to dedicate to a Thursday Thirteen this week. But don't worry - I've managed to pull something together I think/hope you'll enjoy.
So, please allow me to share with you:
Thirteen Things Which Made Me Smile This Week!
350 grams of portobello mushrooms, cut into strips
1/2 tbsp of butter
a dash of garlic powder
one small serving of spreadable cheese, such as a wedge of "laughing cow" cheese
On low to medium heat, melt butter and add a dash of garlic powder to it. Add the mushrooms and cook for about five minutes or so, until they start releasing their water into the pan. If necessary, add more water, a tablespoon at a time. When mushrooms are nearly finished cooking (limp and almost uniformly darker in color) add cheese. Stir in until everything is coated evenly with the "sauce".
Serve with a small portion of pasta, with crackers or enjoy it on its own.
And there you go: Thirteen Things Which Made Me Smile This Week!
I hope at least one of these things has brought a smile to your face, too.
Because, let's face it, smiles are always good things.
Especially when they're yours.
Or even, on occasion...
When they're someone else's.